London broil on Traeger grill is a mouthwatering culinary experience that combines the smoky flavors of a Traeger grill with the rich, beefy taste of London broil. This dish is perfect for those who enjoy a savory, tender steak that is easy to prepare and bursting with flavor. Whether you’re a seasoned grill master or a beginner, this recipe will guide you through the process of creating a delicious London broil that will impress your family and friends.
London broil is a cut of beef that comes from the top round, which is located on the rear of the cow. It is known for its lean, flavorful meat and is particularly well-suited for grilling. Traeger grills, on the other hand, are known for their ability to provide a perfect blend of smoke and heat, which is essential for achieving that perfect smoky flavor in your London broil.
Before you start grilling, it’s important to prepare your London broil properly. Begin by selecting a high-quality cut of beef, ideally one that is at least 1.5 inches thick. Let the steak come to room temperature before grilling, as this will help it cook more evenly. Season the steak with your favorite spices, such as salt, pepper, garlic powder, and onion powder. You can also add a splash of olive oil to help the spices adhere to the meat.
Next, preheat your Traeger grill to 450 degrees Fahrenheit. Once the grill is hot, place the seasoned London broil on the grill grates. Cook the steak for about 4-5 minutes on each side, or until it reaches your desired level of doneness. For a medium-rare steak, aim for an internal temperature of 135 degrees Fahrenheit. If you prefer a well-done steak, cook it for an additional 2-3 minutes on each side.
While the steak is cooking, you can prepare a simple sauce to drizzle over the top. A mixture of melted butter, lemon juice, and fresh herbs like rosemary or thyme can add a burst of flavor to your London broil. Once the steak is cooked to perfection, remove it from the grill and let it rest for a few minutes before slicing. This will allow the juices to redistribute throughout the meat, ensuring a tender and juicy result.
Serving your London broil on Traeger grill is a delightful way to enjoy a classic dish with a modern twist. Pair it with a side of grilled vegetables, a baked potato, or a fresh salad to create a complete meal that will satisfy your taste buds. Whether you’re hosting a dinner party or simply enjoying a night in, London broil on Traeger grill is sure to be a hit.
Remember, the key to a great London broil on Traeger grill is to let the grill do the work. The Traeger’s unique combination of smoke and heat will infuse your steak with flavor, making it a memorable meal that you’ll want to make again and again. So fire up your Traeger grill, grab your London broil, and get ready to savor the deliciousness of this mouthwatering dish.
